celery

allergen:celery

gluten

allergen:gluten

crustaceans

allergen:crustaceans

eggs

allergen:eggs

fish

allergen:fish

lupin

allergen:lupin

milk

allergen:milk

molluscs

allergen:molluscs

mustard

allergen:mustard

tree-nuts

allergen:treeNuts

peanuts

allergen:peanuts

sesame

allergen:sesame

soybeans

allergen:soybeans

sulphur-dioxide-sulphites

allergen:sulphurDioxideSulphites

honey

allergen:honey

foodRestriction:new

mild-spicy

foodRestriction:mildSpicy

spicy

foodRestriction:spicy

very-spicy

foodRestriction:verySpicy

vegetarian

foodRestriction:vegetarian

vegan

foodRestriction:vegan

vegan-option

foodRestriction:veganOption

gluten-free

foodRestriction:glutenFree

good-for-kids

foodRestriction:kids

горчица

cilantro

кинза

green-onion

лук зеленый

red-onion

лук красный

bulb-onions

лук репчатый

мед

parsley

петрушка

garlic

чеснок

Kats Oriental Cuisine

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Try a selection of our starters, which includes vegetable spring rolls with cheese, chicken satay, fish cakes, prawn on toast, Kats treasures and prawn crackers with a selection of homemade sauce. Contains Gluten, Shellfish, Egg, Milk Nuts, Peanuts Sesame and Soya

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Number of people

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Mixed Starter

Wrapped in rice paper, with mixed vegetables served with sweet chilli sauce. Contains Gluten, Eggs, Milk, Sesame and Soya

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Spring Rolls

Deep-fried sesame prawn on toast served with sweet chilli sauce. Contains Gluten, Shellfish, Eggs, and Sesame

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Prawn On Toast

Starters

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Cooked with spicy red curry with red curry paste in coconut milk, bamboo shoots, aubergine, green beans, sweet pepper, and Thai basil leaf. Please request if you want extra spicy. Contains Shellfish and Fish Sauce

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Type

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Red Curry

Cooked with coconut milk, lime leaves, aubergines, bamboo shoots, green beans and basil leaves. Please request if you want extra spicy. Contains: Celery, Shellfish, Fish

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Green Curry

Curries