celery

allergen:celery

gluten

allergen:gluten

crustaceans

allergen:crustaceans

eggs

allergen:eggs

fish

allergen:fish

lupin

allergen:lupin

milk

allergen:milk

molluscs

allergen:molluscs

mustard

allergen:mustard

tree-nuts

allergen:treeNuts

peanuts

allergen:peanuts

sesame

allergen:sesame

soybeans

allergen:soybeans

sulphur-dioxide-sulphites

allergen:sulphurDioxideSulphites

honey

allergen:honey

foodRestriction:new

mild-spicy

foodRestriction:mildSpicy

spicy

foodRestriction:spicy

very-spicy

foodRestriction:verySpicy

vegetarian

foodRestriction:vegetarian

vegan

foodRestriction:vegan

vegan-option

foodRestriction:veganOption

gluten-free

foodRestriction:glutenFree

good-for-kids

foodRestriction:kids

горчица

cilantro

кинза

green-onion

лук зеленый

red-onion

лук красный

bulb-onions

лук репчатый

мед

parsley

петрушка

garlic

чеснок

cafe-7-ospw

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A cheese sandwich is a basic sandwich generally made with one or more varieties of cheese on any sort of bread, such as flat bread or wheat bread, that may include spreads such as butter or mayonnaise.

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Cheese Sandwich

This 7 Cafe style veg grilled sandwiches are spiced with coriander chutney, filled with veggies, and grilled to perfection.

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Grilled Sandwich

Veg Grilled Cheese Sandwich is a savory sandwich made using fresh vegetables and paneer (Indian cottage cheese) and flavored with spices. This is a sweet and spicy sandwich with filling of cabbage, carrot, onion, paneer (Indian cottage cheese), mayonnaise and mozzarella cheese.

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Cheese Grilled Sandwich

Cheese Veg Fingers are butter tossed vegetable fingers coalesced with cheese & potato base and then coated with crisp cornflakes is just irresistible. They form fantastic finger food for kids for their party appetizers, outdoor picnics, and even lunch boxes. Prep Time 20 minutes Cook Time 20 minutes.

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Cheese Fingers

A veggie burger is a burger patty that does not contain meat. These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains, seeds or fungi such as mushrooms or mycoprotein.

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Veg Burger

Paneer pakora is a popular evening snack from North Indian cuisine. It is made by batter frying Indian cottage cheese aka paneer. These turn out delicious and mildly spicy.

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Paneer Pakora

Pakora is a spiced fritter originating from the Indian subcontinent, sold by street vendors and served in restaurants in South Asia and worldwide. It consists of items, often vegetables such as potatoes and onions, coated in seasoned gram flour batter and deep fried.

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Mix Pakora

Quick Bites (Veg.)

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Mutton Rara, also known as Rara Mutton, is a dish, that originated from an accident. In this recipe, we cook mutton pieces and minced mutton together. This recipe produces a thick gravy. Which you can enjoy with any Indian bread like Tandoori Roti, Naan, Rumali Roti or Chapati, etc. This accident happened in Awadh.

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Mutton Rara

Chicken Tawa is a dish generally cooked on roadside dhabas on big tawas. This dish goes well with hot naans, tandoori rotis or rumali roti. Cooking the chicken in the Tawa gives a unique taste wherein the chicken is kind of roasted with the masala sticking all over.

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Tawa Chicken

Chicken karahi, or Kadai chicken, is a dish from the Indian subcontinent noted for its spicy taste; it is notable in North Indian and Pakistani cuisine. The ingredients vary depending on the region, but generally include the meat of choice, onions, tomatoes, cumin, coriander, red pepper, green chilies, cilantro leaves, ginger, and garlic. The Pakistani version of chicken karahi does not have onions whereas the North Indian version uses capsicum. The dish is prepared in a karahi. It can take between 30 and 50 minutes to prepare and cook the dish and can be stored for later consumption. It can be served with naan, roti, or rice. This dish is one of the hallmarks of Indian and Pakistani cuisine.

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Karahi Chicken

Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean, where it is usually referred to as curry chicken. A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers, and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom. Outside of South Asia, curry chicken is often made with a pre-made spice mixture known as curry powder.

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Chicken Curry

7 Cafe Non-Veg Main Course

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Malai kofta is an Indian dish of potato paneer balls served with a flavorful, creamy, and delicious curry. It is served with naan, roti, paratha, or basmati rice.

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Malai Kofta

Mattar paneer, also known as matar paneer, muttar paneer, and mutter paneer is a vegetarian North Indian dish and Punjabi dish consisting of peas and paneer in a tomato-based sauce, spiced with garam masala.

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Mutter Paneer

Dum Aloo or Aloor Dum is a potato-based dish, it is a part of the traditional Kashmiri Pandit cuisine, from the Kashmir Valley, in the Indian state of Jammu and Kashmir. The potatoes, usually smaller ones, are first deep-fried, then cooked slowly at low flame in gravy with spices.

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Dum Aloo

Jeera Aloo is a typical vegetarian Indian dish that is often served as a side dish and normally goes well with hot puris, chapatti, roti, or dal. Its main ingredients are potatoes, cumin seeds, and Indian spices.

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Jeera Aaloo

Mushroom Masala Recipe with step by step.Quick and easy mushroom curry, made by stir-frying and spiced with garam masala and red chili powder. Pairs well with roti, rice, or any bread.

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Mushroom Masala

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Mix Veg

Aloo gobi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower gobhi, and Indian spices. It is popular in Indian and Pakistani cuisines. It is yellowish in color due to the use of turmeric and occasionally contains kalonji and curry leaves.

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Aloo Gobhi

Rājmā or Rāzmā is a vegetarian dish, originating from the Indian subcontinent, consisting of red kidney beans in a thick gravy with many Indian whole spices, and is usually served with rice. Although kidney beans did not originate from the Indian subcontinent, it is a part of regular diet in Northern India.

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Rajma

Dal makhani is a restaurant-based modern dish originating from the Moti Mahal restaurant in New Delhi, India. The primary ingredients are whole black lentils, red kidney beans, butter(makhan) and cream. The dish gets its richness from the use of cream or butter, but it can also be achieved with yogurt, ghee, milk or no dairy.

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Dal Makhni

Palak paneer is a vegetarian dish, consisting of paneer in a thick paste made from puréed spinach, called palak in Hindi, Marathi, Gujarati, and other Indian languages.

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Palak Paneer

Paneer Bhurji or Paneer Bhujia - is a quick, delicious and one of the best paneer dishes of scrambled Indian cottage cheese sautéed in spicy and tangy tomato-onion masala and spices. It is a perfect dinner dish ready in flat 15 minutes. Add cumin seeds and allow them to crackle.

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Paneer Bhurji

Dal Fry is a delicious lentil recipe popular in India that is made with tur dal (pigeon pea lentils), onions, tomatoes, and spices. Relish this mouthwatering, mildly-spiced, creamy lentil dish with roti, naan, or your favorite steamed rice.

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Dal fry

Shahi paneer is a preparation of paneer, native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes, and Indian spices. Originating with the creamy delicacies of Mughlai cuisine, this dish is prepared by emulsifying tomatoes, onions, ground cashews, clarified butter, and cream into a curry, with the addition of paneer cubes.

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Paneer Shahi

7 Cafe Veg Main Course

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Chicken Burger

Fish fingers or fish sticks are a processed food made using a whitefish, such as cod, hake, haddock, or pollock, which has been battered or breaded. They are commonly available in the frozen food section of supermarkets. They can be baked in an oven, grilled, shallow fried, or deep-fried.

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Fish Fingure

A chicken sandwich is a sandwich that typically consists of boneless, skinless chicken breast served between slices of bread, on a bun, or on a roll. Variations on the "chicken sandwich" include the chicken burger or chicken on a bun, hot chicken, and chicken salad sandwich.

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Chicken Sandwich

Boiled eggs are eggs, typically from a chicken, cooked with their shells unbroken, usually by immersion in boiling water. Hard-boiled eggs are cooked so that the egg white and egg yolk both solidify, while soft-boiled eggs may leave the yolk, and sometimes the white, at least partially liquid and raw.

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Boiled Egg

Quick Bites (Non-Veg)

Cafe 7